World Steak Challenge 2025 Partners
We are delighted to introduce our partners supporting this year's World Steak Challenge
Official Partner
Bord Bia is an Irish state agency who role it is to bring Ireland’s outstanding food, drink and horticulture produce to the world, thus enabling the growth and sustainability of producers.
Bord Bia is also responsible for the development and operation of Quality Assurance and Sustainability programmes across the Irish food industry, which provide proof to customers of these high standards.
In addition to these programmes, Bord Bia supports the Irish food and drink industry across four key areas, as follows:
1. Reputation: Bord Bia develops marketing campaigns at home and abroad to support and enhance the reputation of Irish food, drink and horticulture.
2. Insight: Bord Bia provides market and consumer insight and intelligence to support the growth of the Irish food, drink and horticulture industry.
3. Growth: Bord Bia helps to build the capability of businesses to evaluate, plan and deliver growth in priority markets.
4. Talent: Bord Bia’s Talent Academy equips graduates with the skills necessary to drive the growth of the Irish food, drink and horticulture industry.
World Steak Challenge 2025 Supporters
We are delighted to introduce our supporters for this year's World Steak Challenge
Official Supporting Partner
Synergy Grill Technology – Like No Other
Synergy Grill is the UK’s leading name in commercial cooking technology, transforming the grill market with its patented fat atomising system. Designed and manufactured in Britain, Synergy grills are trusted by chefs and operators worldwide who demand exceptional performance, energy efficiency, and sustainability in their kitchens.
Synergy gas models reduce energy use by 60%, while our electric range saves 25% – delivering immediate savings from day one. This cutting-edge technology ensures faster cooking, enhanced flavour, and juicier results, all while significantly lowering running costs. By atomising fat during cooking, the grill removes the need for fat trays, reducing mess, improving yield, and intensifying natural flavours.
Synergy also creates a healthier, cooler, and more pleasant working environment by drastically reducing smoke and heat. Kitchen extraction systems benefit too, with up to a 50% reduction in cleaning service calls due to decreased grease build-up.
A powerful ally for sustainable foodservice, Synergy Grill helps cut your kitchen’s carbon emissions by over 12 tonnes annually – making it the responsible choice for forward-thinking operators looking to reduce their environmental impact without compromise.
Official Judging Partner
Welcome to Vlees & Co, the steakhouse of Amsterdam, Arnhem and Nijmegen! Vlees & Co has existed in Arnhem since 2015 and arose from the need to make the very best meat accessible to a large group of enthusiasts.
World Steak Challenge Partnership Opportunities
Want the unique opportunity to position your brand amongst the best steak suppliers and chefs in the world? Or perhaps you want to recognise and support your local beef suppliers and champion their produce on an international stage?
For more details about Sponsorship Opportunities, please complete the below form;