Official Partner

Bord Bia is an Irish state agency who role it is to bring Ireland’s outstanding food, drink and horticulture produce to the world, thus enabling the growth and sustainability of producers.

Bord Bia is also responsible for the development and operation of Quality Assurance and Sustainability programmes across the Irish food industry, which provide proof to customers of these high standards.

In addition to these programmes, Bord Bia supports the Irish food and drink industry across four key areas, as follows:

1. Reputation: Bord Bia develops marketing campaigns at home and abroad to support and enhance the reputation of Irish food, drink and horticulture.

2. Insight: Bord Bia provides market and consumer insight and intelligence to support the growth of the Irish food, drink and horticulture industry.

3. Growth: Bord Bia helps to build the capability of businesses to evaluate, plan and deliver growth in priority markets.

4. Talent: Bord Bia’s Talent Academy equips graduates with the skills necessary to drive the growth of the Irish food, drink and horticulture industry.

HvO Meat: a cut above in high quality white veal
Responsibly sourced, expertly processed, consistently delivered

For over 30 years, HvO Meat has specialized in high quality white veal, supplying technical cuts to butchers, wholesalers, and foodservice professionals worldwide. Defined by consistency, craftsmanship, and reliability, HvO Meat combines premium product quality with dedicated service.

Responsible origin
Premium veal begins with responsible sourcing. HvO Meat carefully selects calves from trusted partners who meet strict standards for animal welfare, housing, and nutrition. By working exclusively with dedicated and controlled sources, HvO Meat ensures a transparent and responsible origin that meets the expectations of today’s global market.

Consistent quality
Heavy, white veal of consistent quality is what sets HvO Meat apart. Each calf is selected according to strict standards for weight, colour, and fat coverage, resulting in a refined and uniform product. Customers can rely on cuts that are consistent in quality, size, and weight—ensuring predictable yields, efficient processing, and dependable performance. This translates into a refined taste experience and tender texture, characteristic of HvO Meat veal.

IFS and Halal certifications guarantee food safety, hygiene, and compliance with international market requirements.

With flexible service, temperature-controlled logistics, and a solution-driven mindset, HvO Meat is a trusted partner for professionals who demand premium veal without compromise.

Official Judging Partner

Welcome to Vlees & Co, the steakhouse of Amsterdam, Arnhem and Nijmegen! Vlees & Co has existed in Arnhem since 2015 and arose from the need to make the very best meat accessible to a large group of enthusiasts.